North Indians swear by Aloo, an ingredient that is a part of almost all Punjabi vegetarian dishes. Pind Patiala’s Amritsari Aloo Kulcha is an all-purpose-flour or maida-flatbread that does not require any curry with it, and can be plainly had with raita or just by itself. A bread that is a ritual in Punjab, the Amritsari Aloo Kulcha involves kneading of the dough with the help of milk instead of water so that the dough and the Kulcha can become fluffy and soft. When the dough is rolled and Aloo is added, it is rolled in a manner that all of the Kulcha receives an equal amount of potato stuffing. With just the right amount of desi ghee added to make the Kulcha fluffier and silkier, the Amritsari Aloo Kulcha becomes a bread that can be had at any time of the day owing to its fulfilling yet light constitution. Order the best Amritsari Aloo Kulcha online near me in Delhi NCR and get it home delivered.